Day 22 of vegan challenge.
Breakfast
Freedom Foods Quick Oats with a spoonful of IXL Strawberry Conserve mixed in. This was a tip from a friend at work and it was delicious! I'll be having this a lot from now on! Also a glass of Nudie Nothing But 21 Oranges juice.
Lunch
3 Wholemeal Salada sandwiches with Nuttelex and Vegemite, an Aribar, an apple Leda bar, some sultanas, dried apricots, an apple, and a Sweet William chocolate bar.
Dinner
A fry up! I had baked beans, 3 Sanitarium Rosemary and Sage Sausages, and 3 pieces of fried bread. Mmmm!
Little Vegan Life grew from a vegetarian food diary come vegan lifestyle blog called 'So Do You Just, Like, Eat Salad?'. Little Vegan Life explores the vegan lifestyle and my little vegan life, pondering issues big and small, and, most importantly, talking about delicious vegan food! (And 'So Do You Just, Like, Eat Salad?' fans don't despair, all of those posts are in the little vegan archives).
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